Ah the original rum Sir Rhumsfeld discovered.
A richly rewarding taste revelation.. unveiling
island spices and dark fruits to create a subtly
sweet, warm sensation, that starts on the tongue
and works its way through your entire body.
Proof that the warrior island has an enviable
supply of the finest natural ingredients. Here our cask
aged pacific rum is combined with select island spices
and bountiful coconuts to create a subtly sweet concoction
with a smoky hint of toffee and a long crisp finish.
Whereas a true British gentleman like Rhumsfeld
took “tea.” He discovered the Island warriors
preferred taking “chai”. Tropical Chai to be precise….
a spicy and robust blend of rum, spices and winter fruits with a smooth definitely un-tea like finish.
“Darkly mysterious”… It was how Rhumsfeld
described the island upon his first sighting. And
it best describes this rum. Matured in double charred
blackened oak barrels, its flavor is a blend of unusual, exotic
and devilishly tempting natural ingredients. This rum demands any party animal’s attention.